You haven’t seen or tasted a menu so delish! Executive Chef Michael and Sous Chef Tony have created a brunch menu so extensive it’s sure to delight and be something for everyone’s liking. Enjoy a Mimosa, Bloody Mary, glass of wine or beer with your brunch.
$24.95 for Adult buffet which includes one buffet and a beverage of choice.
$14.95 for ages 10 and up, includes soft drink, milk or juice.
Children under 10 eat free with the purchase of one Adult buffet.
Menu:
Live Action Omelet Station
Short Rib Hash – Slow roasted beef combined with seasoned potatoes, onions and peppers.
Chicken and Waffles – Mini waffle topped with a boneless & skinless fried chicken thigh then drizzled with Maple chili syrup.
Fried Green Tomato Stack – Fried green tomato topped with Maple cured ham, poached egg, and Pimento cheese Hollandaise sauce
Build your own Lox Bagel with Chive/Scallion Cream Cheese – House cured Salmon and house made cream cheese
Eggs Benedict
Scrambled Eggs
Biscuits
Red Eye Gravy
House made Sausage Gravy
Sausage links
Bacon
Home Fries
Hoppin’ John
Fresh Fruit Salad
Cottage Cheese
Bagels
Toast
English Muffins
Assorted Danish
Coffee Cake
House made Sticky Buns